P. Ammen
Culinary Arts

Food Service Career Assignment  Click link for assignment directions and rubric.

Suggested Topics or Suggested Subject Headings and/or Key Words:

 cooks
chefs
food preparation wokers
food and beverage serving

Reference Books to Consult:

R 331.7 CAR           Career Information Center                                                                     volumes 1-13
R 331.7 ENC           Encyclopedia of Careers and Vocational Guidance                            volumes 1-4
R331.7 FAR            America's Top Jobs for People Without a Four-Year Degree
647.45 DON            Opportunities in Culinary Careers
647.95 CAR            Careers in Focus:  Food
641.5 HIN                 Cool Careers without College for People Who Love Food
647.95 SIM               Career Opportunities in the Food and Beverage Industry

Websites:

Occupational Outlook Handbook 
http://www.bls.gov/oco/  Go to OOH Search/A-Z index on the right hand side; type in in your keyword       
Vocational Information Center
http://www.khake.com/index.html  Go to Hospitality Careers, then Culinary Arts and Food Science Careers
 

 

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